Exploring cutting-edge science and smarter practices to keep our fruits and vegetables safer from farm to fork against foodborne pathogens.
Exploring the formation, risks, and reduction methods of acrylamide in cooked foods through scientific research.
Discover how cereal proteins protect against liver and heart disease through scientific research using Chou's 5-steps rule.
Discover how metabolomics is transforming nutrition from generic advice to personalized dietary recommendations based on your unique metabolic fingerprint.
Discover how citrus peel waste transforms into eco-friendly protection for cowpeas against destructive weevils through scientific research.
Explore the scientific journey behind drug discovery and how research published in journals like IJPLS transforms laboratory breakthroughs into life-saving medicines.
Exploring the sustainable use of Cochlospermum planchonii and Cochlospermum tinctorium as natural dye sources in West Africa.
Discover how Russian botanist Alexander Yunatov documented Mongolia's wild edible plants and nomadic wisdom during 1940-1951.
Exploring breakthroughs in synthesizing human milk oligosaccharides and novel vitiligo treatments that harness nature's blueprints for healing.
Exploring the crucial role of chytrid fungi in controlling phytoplankton communities and mediating aquatic food web dynamics