Cutting-Edge Food Chemistry Research

Explore scientific studies on molecular interactions, additive functions, and chemical processes in modern food systems

Research Articles

The Chocolate Guardians: Inside the Lab Fighting Cocoa's Tiny Assassins

Discover how scientists at Ghana's Cocoa Research Institute are developing protocols to protect cocoa from mirids and secure our chocolate future.

Logan Murphy
Oct 13, 2025

From Waste to Wellness: The Hidden Superpowers in Your Chocolate's Leftovers

Discover how cocoa by-products like husks and pulp are transforming from waste into valuable sources of bioactive compounds with significant health benefits.

Bella Sanders
Oct 09, 2025

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